Choosing Your Wedding Desserts

When you think of classic wedding album images, astriking shot for the wedding photo album? In recent
photo of a white, three-tiered wedding cake isyears, there has been a trend of including a chocolate
undoubtedly one that springs to mind.fountain at a wedding buffet, complete with fruit and
But how about branching out a bit and offeringother goodies for dipping.
guests some alternatives to this tried-and-trueCouples who want to add a personal touch to their
dessert formula?reception meal can choose to base the dessert on a
Cupcakes and cookies are becoming a popular optionparticular memory that is special to them.
among couples and guests alike. Each one can beFor example, a bride and groom who met in France
personalized with a particular design, message orcould serve crème brulee or chocolate croissants.
even a photo of the bride and groom.The same holds true for family heritage - break out
 If you are already planning to set up food stationsthe pecan pie or the strudel!
for your reception, it makes sense to plan an excitingRemember that since it's your wedding, you have
dessert station as well. Think sundaes, bowls ofthe ultimate say over which dessert to serve. If you
candy, truffles or cheesecake. Guests will appreciatethink jelly donuts or vanilla malts best represent your
being able to serve themselves whenever they wishstyle, go for it. This will add a unique touch to your
- plus, kids will love it.reception - and the wedding albums.
Looking for a classy option that can also create a